Food SearchSnacksChicken Wing (Old Chang Kee)

Smart pick

Chicken Wing (Old Chang Kee)

A decent protein plate, and fairly balanced overall, a smart everyday choice.

⚖️ Balanced Plate
Chicken Wing (Old Chang Kee)
Photo: Evan-Amos · CC0
Calories per serving
220 kcal
Usually 200–240 kcal. Varies by stall and portion.
💪
15g
Protein
Moderate
🌾
5g
Carbs
Low
🔥
15g
Fat
Moderate
Blood Sugar Impact
Low

Low in quick carbs, so it has a gentle effect on blood sugar on its own. General guide, not medical advice.

🍗 Protein Density

Based on protein per 100 calories

High Protein Hero

High Protein HeroGreat source of protein for the calories
Good ChoiceDecent protein. Room to improve
Could Be BetterLower in protein. Consider pairing

Coach Tip

15g protein for 220 cal, good snack. Remove the skin to save 60 cal.

Coach Chin HockChin Hock TanFounder & Coach

Eat it smarter

  • Add a side of vegetables for fullness
  • Drink water or kopi kosong instead of a sweet drink

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Chicken Wing (Old Chang Kee) is a familiar plate across ASEAN hawker stalls and home tables, from Singapore and Malaysia to the wider region. A normal serving lands around 220 calories, though it can run from 200 to 240 depending on the stall, the portion and how it is cooked. At 15g of protein it gives you a decent amount to stay full. On the whole it is a smart everyday choice when you are watching your weight.

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Common questions

How many calories are in Chicken Wing (Old Chang Kee)?

A typical serving of Chicken Wing (Old Chang Kee) has about 220 calories, usually somewhere between 200 and 240 depending on the stall and portion size.

Is Chicken Wing (Old Chang Kee) good for weight loss?

Yes, Chicken Wing (Old Chang Kee) can fit a fat-loss plan well. With 15g of protein and a moderate calorie count, it keeps you full without blowing your day, as long as you stick to one serving.

What are the macros in Chicken Wing (Old Chang Kee)?

One serving of Chicken Wing (Old Chang Kee) has roughly 15g protein, 5g carbs and 15g fat, for about 220 calories in total.

Nutrition information is based on typical recipes and publicly available data. Actual values may vary.
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